Persimmons
So last week, I was grocery shopping, and I saw some persimmons. I've always thought they looked like a tomato - like a savoury type fruit for cooking rather than something you'd eat on it's own. I googled it, and people were all saying yeah, they're totally sweet - kinda like a mango. So I thought I should try one and see.
... and they were totally right! Persimmons are really nice - and they ARE kinda like a mango. Apparently you have to wait till they're super soft, and you're not meant to eat the skin, but yeah. Nice and sweet.
So now I know. They're NOT cooking type tomato fruits, and they are pretty good :)


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